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  • . || GANACHE AL CIOCCOLATO BIONDO || . ・ 
Valrhona "Blond" chocolate ganache- a caramelised white chocolate flavour with a pinch of salt. This flavour, like all RivaReno flavours is a pure expression of the ingredients used to form the flavour themselves. In order to achieve this, we use a high proportion of these ingredients so that you cannot mistake the taste. 
#rivareno #gelato #fresh #crownst #darlinghurst #surryhills #thestreetsofbarangaroo #barangaroo #sydney #nomnom #dessert #laboratorioitaliano #smallbatch #valrhona #blond #unique #rare
  • .|| VIVID SYDNEY ||. • •
Countdown truly on for Vivid Sydney 2017 starting tomorrow night!! Will be very exciting to see the new Barangaroo precinct showered in light this year. Here are some favourite photos from around Sydney Harbour and Circular Quay last year. 
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26 May–17 June. #vividsydney

#rivareno #gelato #fresh #crownst #darlinghurst #surryhills #thestreetsofbarangaroo #barangaroo #sydney #nomnom #dessert #laboratorioitaliano #smallbatch @thestreetsofbarangaroo @australia @vividsydney 
Amazing photos by :
@justbreathephotography 
@laurenbathservices 
@hirstyphotos 
Instagram.com/rsit_richard
Instagram.com/it's.tekky
@vividsydney
  • . || CIOCCOLATO EXTRA FONDENTE || . ・ 
Extra decadent. A benchmark extra dark chocolate flavour, made with the very special Valrhona single origin 'Manjari' 64% chocolate. One for the connoisseur. ・ ・
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#rivareno #gelato #fresh #crownst #darlinghurst #surryhills #sydney #nomnom #dessert #valrhona #manjari @valrhonaaustralia #laboratorioitaliano #smallbatch
  • . || FRESH HOT CRÊPES || . ・ 
Freshly made to order crêpes - with Nutella or organic maple syrup, gelato and freshly whipped cream. With the winter menu now available at our Barangaroo store, you can sit in and choose from more than just our amazing gelato. Freshly made thick Italian-style hot chocolates are in, waffles too.  Sit in and relax . . . 
#rivareno #gelato #fresh #crownst #darlinghurst #surryhills #sydney #nomnom #dessert #crepes #waffles #hotchocolate #thestreetsofbarangaroo #barangaroo #laboratorioitaliano #smallbatch 📸: @kkkatdean thanks👍
  • . || MASCARPONE MOKA || . ・ 
Tiramisù in a cup!! High altitude mascarpone, Sicilian Marsala from the prestigious Pellegrino cellars, Arabica coffee and dark chocolate chips. ・ ・ 
#rivareno #gelato #fresh #crownst #darlinghurst #surryhills #thestreetsofbarangaroo #barangaroo #sydney #nomnom #dessert #laboratorioitaliano #smallbatch #tiramisu #tiramisucake
  • We are so glad to be in the action this year with yet another fantastic Vivd Sydney Festival which will, for the first time feature the new Barangaroo precinct. Only a few days away now.... be sure to put Barangaroo in your calendar this Vivid Festival from 26 May to 17 June.
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Repost Vivid Sydney :

Wander to The Rocks and reconsider your perceptions of virtual and physical space. 'AXIOM' by Kit Webster uses light, music, geometrics, animations and space to blur the distinction between what is 'illumination' and what is 'form'. 26 May–17 June. #vividsydney

#rivareno #gelato #fresh #crownst #darlinghurst #surryhills #thestreetsofbarangaroo #barangaroo #sydney #nomnom #dessert #laboratorioitaliano #smallbatch @thestreetsofbarangaroo @australia @vividsydney
  • . || CANNELLA || . ・ 
It's the right time of the year for cinnamon. This Sri Lankan cinnamon is the real deal. 
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#rivareno #gelato #fresh #crownst #darlinghurst #surryhills #thestreetsofbarangaroo #barangaroo  #sydney #nomnom #dessert #laboratorioitaliano #smallbatch
  • . || GANACHE MOKA || . ・
HAPPY MOTHER'S DAY!! Spoil mum today...
Extra dark chocolate and Arabica coffee ganache. So silky, so smooth. ・ ・
#rivareno #gelato #fresh #crownst #darlinghurst #surryhills #thestreetsofbarangaroo #barangaroo #sydney #nomnom #dessert  #laboratorioitaliano #smallbatch
  • . || CREMINO DARK || . ・ 
Holy moly it's back!! A very naughty twist to our CREMINO RIVARENO- which is inspired by the famous multi-layered "cremino" chocolates from Turin. 
Dark chocolate and hazelnut ganache with an irresistible pistachio sauce layered throughout. ・ ・ 
#rivareno #gelato #crownst #darlinghurst #surryhills #thestreetsofbarangaroo #barangaroo #sydney #nomnom #dessert #cremino #gianduia  #laboratorioitaliano #smallbatch
  • . || CIOCCOLATO ALL'ARANCIA || . ・ 
Just what this weather calls for- this is off the hook!! Our amazing creamy dark chocolate, with orange peel, and candied orange from the famous company Agrimontana who has a long history in candied fruit. NOTE: it's candied peel unlike anything you've had before! ・ ・ 
#rivareno #gelato #crownst #darlinghurst #surryhills #thestreetsofbarangaroo #barangaroo #sydney #nomnom #dessert #orangepeel #smallbatch #jaffa #laboratorioitaliano #agrimontana #agrimontanaprofessional
  • . || MENTA STRACCIATA || . ・ 
Stracciatella with aromatic mint from Pancalieri. Mint choc chip at its finest. ・ ・ 
#rivareno #gelato #fresh #crownst #darlinghurst #surryhills #thestreetsofbarangaroo #barangaroo #sydney #nomnom #dessert #mint #pancalieri #laboratorioitaliano #smallbatch
  • . || CIOCCO COCCO || . 
is back! Creamy chocolate from Piedmont with Sri Lankan coconut milk, coconut shavings. A bit nutty really. 
#rivareno #gelato #crownst #darlinghurst #surryhills #thestreetsofbarangaroo #barangaroo #sydney #nomnom #dessert  #laboratorioitaliano #smallbatch

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